Reine de l’orga: Cloch cookbook

Before getting out the pans, Reine de l’orga invites you to plan meals together. This Cloch book in the Cuisine & Vous collection explores batch cooking and preparing ahead across 64 pages in French. Recipes come with organisational advice while keeping a light tone.

Ideas for organising your cooking

The contents begin with essentials and storage guidance, then move on to savoury and sweet preparations. Tarts, salads, summer vegetables, winter recipes and spreads are among the suggestions. The extracts also show recipes using courgette, cauliflower or beef.

This variety lets you browse according to the ingredients you have and the dishes you want to make. Follow the instructions for each recipe directly in the book, especially those concerning storage.

More than a sequence of recipes

Dish photographs, reading and playful sections alternate: a test, riddles, a horoscope and offbeat remarks accompany the cooking content. A space for a personal message lets you dedicate the copy when giving it as a gift.

Agathe Briot’s cover introduces this mix of cooking and illustration. Its kitchen scene combines brown, yellow and purple tones. The interior views show the contents and the way the preparations are presented.

• Reine de l’orga, published by Cloch.
• Cuisine & Vous collection; 64 pages in French.
• Cover illustrated by Agathe Briot.
• One printed book, without prior personalisation.