Petites, moyennes et grandes tablées, Camille Chamignon, in French
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DescriptionDescription
From a family brunch to a summer buffet, Camille Chamignon approaches cooking as a meal to share. Petites, moyennes et grandes tablées brings her suggestions together in an illustrated 288-page book.
Hosting with savoury and sweet dishes
Photographs of tables accompany those of the dishes. The excerpts include an endive and apple tarte tatin, whipped brie, slow-cooked lamb shoulder and a chocolate fondant to eat with a spoon. This selection gives a sense of the range of preparations and ways to serve them.
Recipes are laid out with their ingredients, method and a photograph of the result. Browse to choose one dish or plan several preparations for the same occasion.
The volume offered
A laid table and green chairs illustrate the pale cover. This is the French-language Hachette Pratique hardback edition published on 27 August 2025.
Specifications
- Author: Camille Chamignon.
- 288 pages.
- Dimensions: 206 × 278 mm.
- ISBN: 9782017318279.
- One book, sold on its own.
Is Petites, moyennes et grandes tablées only for festive meals?
Petites, moyennes et grandes tablées, Camille Chamignon, in French29,95 €
